Products

Indulge in our locally grown herbs, lettuces, microgreens, and berries with exceptional quality, exquisite taste, and enhanced nutrient profile

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Our delicious assortment

Our microgreens are grown in a dedicated vertical farm under LED lights and are available year-round. We employ organic seeds, organic soil, and fresh well water for their cultivation and harvest the greens on the same day as they are sold.

Protected

Grown indoors in optimal conditions, free from pesticides and GMOs

Higher nutrients

Fifty percent or more increase in proteins, vitamins, and minerals

Local

Locally grown and harvested on demand at peak freshness

Smarter

Fresh produce, ready to eat from the pack, no washing required

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Our favourite varieties

The growth time of our Greens varies depending on what you want to plant:

Wasabi

Wasabi offers a crisp green texture and a sweet flavor that swiftly transforms into distinct spicy notes with a sharp peppery zest

Beet Roots

Beet microgreens stand out from the crowd with their intense purple stems and vibrant green leaves!

Cucumber herb

The leaf’s surface is smooth with a brant green hue, it has a crisp, succulent, and tender consistency

Garlic Kale

The flavours available in Garlic Kale have got to be tasted – garlic with a hint of mustard are what you’ll experience

Kale

Kale microgreens are known to be the most nutrient-dense superfood on the planet!

Broccoli

They are also a wonderful source of fiber which is beneficial for a healthy digestive system

Lemon Balm

Lemon Balm are gorgeous little microgreens with beautiful fuzzy leaves and a wonderful refreshing fragrance and lemony taste

Mini Basil

The leaves have a texture identical to full-sized basil, and are strong and pungent with a mild anise flavour

Red Radish

The unique appearance and characteristic taste of radish will take your dishes to a higher level

Wheatgrass

Wheatgrass microgreens, a potent superfood, are abundant in easily digestible nutrients, minerals, and vitamins

Red Chard

Distinctive appearance with their pink stems and slender leaves. These tasty shoots are sweet, with an earthy aftertaste

Rocket

Distinctive spicy, nutty, almost astringent flavor that develops into a more bitter, tangy taste as the plant matures

Peppermint

Peppermint can be described as tasting green, minty, cooling and having a sweet candy menthol-like nuance

Oregano

Oregano is generally described as possessing a strongly aromatic, camphoraceous aroma and a slightly bitter, pungent flavor

Sage

When rubbed, sage has a cotton-like texture and an earthy taste that harmoniously blends the scents and flavors of citrus and pine

Parsley

Parsley has a clean and peppery taste with a touch of earthiness, making it a great all-rounder in the kitchen

Corn salad

The small leaves are quite delicate and have mild, not bitter, spicy or peppery taste

Red Oak leaf

Red Oak Leaf lettuce has a buttery texture and an incredibly mellow, nutty and sweet flavor

Cherry tomatoes

Very sweet, juicy, tart, almost candy-like. Sugars in the tomato mainly fructose and glucose result in a sweet flavor

Iceberg lettuce

Known for its mild flavor and firm, crunchy texture, it has pale green leaves and grows in cabbage-like bulbs

Butter lettuce

It’s known for loose, round-shaped heads of tender, sweet leaves and a mild flavor

Romaine lettuce

Romaine lettuce offers a highly refreshing and juicy taste. It boasts remarkable crispness and a subtly bitter flavor, never overpowering

Bok Choy

Crunchy, emerald cabbage that has a subtle “cabbagey” flavor that can sometimes taste like celery, and is packed full of vitamins

Dill

The feathery green leaves of the dill plant have a bright, sweet flavor—somewhere between anise, parsley, and celery

Chives

It’s a slim, bright green herb with a mild onion-like taste. Flowers may be white, pink, purple, or red, depending on variety

Mint

The primary flavor profile of mint is a subtly sweet taste and cool sensation that comes from the menthol contained in the herb

Watercress

Watercress delights with its bright and fresh taste, while mature plants can develop a subtly bitter and peppery flavor akin to wasabi

Basil Thai

It has a slightly spicy, licorice-like flavor has a purple stem and small, sturdy leaves with serrated edges

Basil Red

This basil has a stronger flavor than sweet basil, and the reddish-purple leaves create a unique look in salads

Basil Mini

It is a neat, attractive, uniform plant with a strong aroma, ideal for the original pesto

Basil Lemon

Lemon basil has a unique herbal, sweet, and tangy flavor with notes of lemon mixed with anise

Coriander

Cilantro has delicate, lacy green leaves, resembling flat leaf parsley. It has a pungent, complex, citrusy flavor

Spinach

Spinach leaves range from triangular to ovate and can be flat or puckered. Inconspicuous flowers give rise to small dry fruits

Kale

The leaves are dry, tough, crunchy, and strong tasting. Young kale has softer, thinner leaves with a mild taste

Yellow Mustard

Yellow mustard microgreens offer a mild flavor compared to other mustard seeds, with a pronounced brassica essence

Genovese mix

Genovese basil is a variety of sweet basil that originated in Italy. Its vigorous, large leaves have a sweet, slightly spicy flavor

Basil Genovese

Genovese basil is a variety of sweet basil that originated in Italy. Its vigorous, large leaves have a sweet, slightly spicy flavor

Rocket

Type of lettuce which has a slight peppery flavour which makes it really fresh with a great bite

Pea Shoots

Bright taste of summer peas, juicy and soft stems with small leaves, powerful nutrient punch

Strawberries

Fresh strawberries offer a delightful blend of fruity, caramel, spice, and green notes, accompanied by tiny seeds that give a slight crunch

OUR PLANTS

Sustainable local food production

We’re committed to sustainably cultivating top-quality crops and take pride in serving our community with environmentally friendly produce suitable for diverse culinary applications.

Lettuce

Vertically grown lettuce has elevated flavor, heightened nutrient density, and longer shelf life expectancy

Herbs

We customize the herb’s flavor profile with our proprietary plant recipes

Microgreens

Our microgreens boast higher concentrations of vitamins, antioxidants, and minerals

Baby/teen leaf

The locally cultivated baby leaves at Vertical Farms Ltd. stay fresh far longer than imported varieties

Berries

Our berries are best enjoyed when the leaves are small, offering a juicy and perfectly balanced sweetness